Why is the peanut butter inside a Reese's Peanut Butter Cup like no other substance on earth? The Reese's peanut butter you buy in a jar is nothing like the Reese's Peanut Butter Cup. Why is that sweet, gritty peanut butter so addictive? Recently, I discovered a recipe for peanut butter bars or cups that attempted to replicate that same texture.
'peanut butter cups' on Serious Eats
[Photograph: pinkpucca on Flickr]...
Chocolate peanut butter cups are undoubtedly one of the finer things in life. But I have my reservations about the construction: the chocolate gets your hands messy and there never seems to be enough peanut butter. So what would happen if you turned a peanut butter cup inside-out?