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Entries tagged with 'peach'

12 Sweet Peach and Nectarine Desserts for Summer

Carolyn Mortell 1 comment

Good news for my mental health: peach season is here, which means I've been alternating between stuffing them into my mouth (no crunching here) and stuffing them into desserts. Nectarines, too! Click through our slideshow to see the peach and nectarine recipes we're loving most this summer. More

Tropical Paradise Green Smoothie

Serious Eats Carolyn Cope 1 comment

The balanced and decidedly tropical flavors of this friendly green smoothie are just the ticket to a relaxed state of mind. More

From the Blender: Peaches and Cream Smoothie

Drinks Autumn Giles Post a comment

A tangy peach smoothie with a hit of ginger and maple syrup, inspired by the flavors of summer fruit desserts. More

Peaches and Cream Smoothie

Serious Eats Autumn Giles 3 comments

This tangy peach smoothie has a hit of ginger and maple syrup, inspired by the flavors of summer fruit desserts. More

Bake the Book: Peach Melba Jam

Sweets Emma Kobolakis 1 comment

Jar summer with this jam, inspired by the original Escoffier dessert of vanilla ice cream, sliced peaches, and raspberry sauce. More

Sweet's Peach Melba Jam

Serious Eats Emma Kobolakis Post a comment

Bottle a classic with this jam from Sweet. Paying homage to the Escoffier peach melba, peach and raspberry preserves are layered on top of each other and sealed for, well, as long as you can keep your hands off them. More

Preserved: Blueberry Peach Jam

Sweets Emily Teel Post a comment

In this jam, pureed peaches provide a velvety texture and a sweet yet tart canvas for blueberries to really shine. More

Blueberry Peach Jam

Serious Eats Emily Teel 2 comments

Two summer favorites, preserved using a low-sugar pectin that requires less sugar for a familiar set, yield a velvety purple spread punctuated with softened blueberries. More

3 Stone Fruit Sangrias to Sip this Weekend

Drinks Autumn Giles Post a comment

Sangria doesn't have to be about bad red wine with sad chunks of apple swimming around in it. These three sangria recipes take advantage of the amazing stone fruits—peaches! plums!—that are at their peak right now. More

White Peach Sangria

Serious Eats Autumn Giles 3 comments

Herbaceous and tart, this is a cocktail drinker's sangria. Rosemary and gin add a layer of herbal complexity against the sweetness of white peaches. More

Weekend Baking Project: Chocolate Ginger Peach Icebox Cake

Sweets Carrie Vasios Mullins Post a comment

In the heat of summer, we turn to ice box cake. This is made with a chocolate sponge and a peach and ginger semifreddo. More

American Classics: Ginger Peach Bourbon Pie

Sweets Alexandra Penfold Post a comment

For me, there are few things that taste as strongly of summer as Ginger Peach Iced Tea. This easy oatmeal crumb topped pie takes that summertime pairing and gives it a kick in the pie pan, as it were, with a healthy dose of bourbon. More

Ginger Peach Bourbon Pie

Serious Eats Alexandra Penfold 5 comments

This boozy peach pie tastes even better the second day after the bourbon, ginger and peach have had a chance to meld together. More

Tomato Gin Cobbler with Peaches and Basil

Serious Eats Autumn Giles Post a comment

Playing with a handful of ingredients that can walk the line between sweet and savory, this drink is a total crowd-pleaser. It starts with muddling juicy peaches and fresh basil, then adding a pour of London dry gin blended with beefsteak tomatoes. More

One Pot Wonders: Pork Chops with Fresh Peaches and Basil

One-Pot Wonders Yasmin Fahr 1 comment

Pan-seared pork chops served with spinach and a rich, sweet peach sauce make up this simple, seasonal one-pot meal. More

Pork Chops with Fresh Peaches and Basil

Serious Eats Yasmin Fahr 8 comments

Pan-seared pork chops served with spinach and a rich, sweet peach sauce make up this simple, seasonal one-pot meal. More

From the Pastry Dungeon: Peach Snickerdoodle Cobbler

Sweets Anna Markow Post a comment

Peaches—peeled, sliced and macerated in a mixture of dark brown sugar, ground ginger and bourbon—are crammed into ramekins and topped with golf ball-sized chunks of sugar-and-spice crusted snickerdoodle dough. And of course a little vanilla ice cream goes a long way. More

Peach and Aperol Bellini

Serious Eats Heather Meldrom Post a comment

In this chic twist on the classic brunch drink, Aperol adds a beautiful blush color and a hint of bitterness to the mix. More

Peach Sonker

Serious Eats Alexandra Penfold Post a comment

This deep dish, pie-like peach sweet is a classic dessert from Appalachia that's a great summer offering for a crowd. More

American Classics: Old Fashioned Peach Cobbler

Sweets Alexandra Penfold 1 comment

This peach cobbler may look traditional, but you'll love the trick it has up its sleeve. More

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