The easiest way to enjoy Parisian-style gnocchi: puffed in brown butter with a crisp coating of broiled cheese.
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Entries tagged with 'parisian gnocchi'
Light and tender Parisian-style gnocchi made with a poached pâte à choux.
A perfect end-of-summer meal with light and airy Parisian-style gnocchi crisped in olive oil and served with oven-roasted cherry tomatoes, zucchini, and sweet corn.