'nettles' on Serious Eats

Dear Slice: 'You into Nettles on Pizza?'

"It's like French kissing a forest nymph!" [Photograph: Leslie Kelly] Leslie Kelly (former critic for the Seattle Post-Intelligencer and columnist on Serious Eats) just emailed me. Subject line: Ever had nettles on pizza? That's the thang this "spring" in Seattle... at Serious Pie and Delancey. At Serious Pie (picture) they were creamed and served with black trumpet mushrooms... YUM!! Might be of interesting to ask Slice readers: What's the most exotic ingredient you've had on a pizza?... More

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