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8 Essential Tex-Mex Dishes

Nick Kindelsperger 9 comments

I don't know about you, but basically all the Mexican dishes I grew up devouring weren't technically Mexican. Fajitas, chili, nachos—these are all cornerstones of Tex-Mex cuisine. More

How to Make Real Texas Nachos

Joshua Bousel 16 comments

Sometimes, simplicity rules the nacho game. We recreate the Texas tradition of freshly fried chips individually topped with Longhorn cheese and a pickled jalapeño slice: a perfectly balanced snack. More

Real Texas Nachos

Serious Eats Joshua Bousel 11 comments

Sometimes, simplicity rules the nacho game. We recreate the Texas tradition of freshly fried chips individually topped with Longhorn cheese and a pickled jalapeño slice: a perfectly balanced snack. More

The Ultimate Fully Loaded Nachos

Daniel Gritzer 14 comments

What does it take to make an incredible plate of bar-style, fully loaded nachos? For starters, at least three kinds of cheese, two kinds of beans, and two different applications of creamy, tangy dairy. It may sound like overkill, but there's a method to this madness. More

The Ultimate Fully Loaded Nachos

Serious Eats Daniel Gritzer 8 comments

What does it take to make an incredible plate of bar-style, fully loaded nachos? For starters, at least three kinds of cheese, two kinds of beans, and two different applications of creamy, tangy dairy. It may sound like overkill, but there's a method to this madness. More

The Food Lab: The Ultimate Fully Loaded Vegan Nachos

The Food Lab J. Kenji López-Alt 19 comments

I've said it in the past: there is no dish that is better designed for sharing than a pile of nachos, but here's the thing: most of my friends are not vegan. So where does this leave me? I could take the hard-core route and decide that I need new friends, but that's a) crazy, b) stupid, c) classless, d) mean, e) snooty, and other adjectives as well. No. A much better solution is this one: Make vegan nachos so damn good that everybody will want to get in on the action, vegan or not. More

The Ultimate Fully Loaded Vegan Nachos

Serious Eats J. Kenji López-Alt 1 comment

The ultimate fully-loaded vegan nachos with chili, black beans, roasted tomato salsa, refried beans, tomatoes, olives, onions, jalapeños, radishes, guacamole, and a gooey nacho sauce. More

Vegan Cheesy Baked Potatoes With Broccoli

Serious Eats J. Kenji López-Alt 3 comments

A hearty baked potato topped with broccoli florets and gooey, 100% vegan nacho sauce made from standard supermarket ingredients. More

The Food Lab: Vegan Nacho Sauce That's as Good as the Real Thing

The Food Lab J. Kenji López-Alt 65 comments

There's a reason my wife married me, and surprisingly, it's got nothing to do with my debonair charm, my rugged good looks, or my dashing sense of adventure. No. She married me on the promise of cheese sauce. My month of hard-core veganism makes living up to this promise difficult, so I decided to tackle the problem head-on. The goal? To develop a recipe for a nacho sauce that is every bit as creamy, gooey, and smother-worthy as the real deal. More

The Best Vegan Nacho Cheese Sauce

Serious Eats J. Kenji López-Alt 31 comments

A thick, creamy, tangy, gooey vegan nacho sauce made with supermarket staples. Perfect for dipping or topping nachos, baked potatoes, veggie burgers, or macaroni and cheese. More

Game Day Eats: 10 Nacho Recipes We Love

Rabi Abonour 1 comment

Crisp chips, gooey cheese, and flavorful toppings—what's not to like about good nachos? Few things taste better when you're sitting on the couch watching the game. When it comes to construction, you've got plenty of options. We've rounded up our favorites so you're never without inspiration. More

Where to Get the Best Nachos in NYC

New York J. Kenji López-Alt 35 comments

Can you name a single dish more fun-to-share than a plate of nachos? No? Good. Here's where you can find the best in New York. More

Shrimp Nachos With Tomatillo Salsa

Yvonne Ruperti Post a comment

Dig your chips into lime-marinated shrimp, juicy tomatillo-jalapeño-cilantro salsa, and melty mild Monterey Jack cheese. More

Shrimp Nachos With Tomatillo Salsa

Serious Eats Yvonne Ruperti 2 comments

Dig your chip into lime marinated shrimp, juicy tomatillo-jalapeño-cilantro salsa, and melty mild Monterey Jack cheese. More

Blue Cheese and Brie Nachos With Mushrooms and Spinach

Yvonne Ruperti 6 comments

For a French twist on nachos, dig into this pile of gooey brie, sautéed mushrooms, and chopped spinach, dotted with creamy blue cheese. More

Blue Cheese and Brie Nachos With Mushrooms and Spinach

Serious Eats Yvonne Ruperti Post a comment

For a French twist on nachos, dig into this pile of gooey brie, sautéed mushrooms, and chopped spinach, dotted with creamy blue cheese. More

Pepperoni Pizza Supreme Nachos

Yvonne Ruperti 11 comments

This loaded version of pizza nachos is layered with all the fixin's: tomatoes, pepperoni, sweet peppers, onions, olives, and loads of gooey mozz. More

Pepperoni Pizza Supreme Nachos

Serious Eats Yvonne Ruperti Post a comment

This loaded version of pizza nachos is layered with all the fixin's: tomatoes, pepperoni, sweet peppers, onions, olives, and loads of gooey mozz. More

Chipotle Chicken Nachos

Chicken Dinners Yvonne Ruperti 3 comments

Nachos topped with chipotle-spiced ground chicken, pinto beans, and gobs of melty cheese make for a hearty party snack or an easy weeknight meal. More

Chipotle Chicken Nachos

Serious Eats Yvonne Ruperti 7 comments

Nachos topped with chipotle-spiced ground chicken, pinto beans, and gobs of melty cheese make for a hearty party snack or an easy weeknight meal. More

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