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Entries tagged with 'mesclun'

Mesclun with Glazed Pecans, Goat Cheese and Dijon-Mustard Vinaigrette

Serious Eats Jennifer Segal Post a comment

This elegant salad is perfect for Thanksgiving. The goat cheese and pecans dress it up, and the dressing is one of those salty-sweet flavor combinations that everyone loves. More

Market Scene: Mesclun; Composting; Farmers

New York Kerry Saretsky Post a comment

Mesclun. Photograph from thebittenword.com on Flickr Cusp: While winter vegetables and greens, along with meats and dairy from smoked poultry and venison to ice cream and yogurt, still dominate the Union Square Greenmarket, rumor has it that mesclun, harbinger... More

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