'liddabit sweets' on Serious Eats

Bake the Book: Liddabit Sweets Candy Cookbook

This week, Bake the Book is going in a slightly broader direction: confection. For all of you who have ever wanted to experiment with caramels, make your own lollipops, or even create candy bars, the Liddabit Sweets Candy Cookbook is here to help. Liz Gutman and Jen King have put together a primer on basic confectionery, featuring some of their best and cleverest recipes. More

Buttermints

If you've ever been to a fair-to-middling dining establishment, you recognize these mints. The resemblance doesn't extend to flavor, however; buttery, sweet and rich, they taste like little bites of frosting. More

Video: The Next Big Small Brand Finalists

In the latest videos from Food Curated, Liza de Guia profiles the visionary entrepreneurs who were selected as finalists for this year's Next Big Small Brand Contest, which spotlights passionate folks launching mini-but-growing businesses. They include a cookie dough-maker, paleta enthusiast, two chocolate czarinas, a charcuterie dude, and chutney artist. Watch all of their videos and get that warm, tingly inspired feeling inside. More

Sugar Rush's Top 10 Sweet Snacks of 2010

They always say it's the little things that make a big difference—and that is especially true when it comes to afternoon sweets. A Stroopwafel over a mug of office coffee, a little bag of Honeycomb candies, a pint of Kulfi-Pistachio Cardamom Ice Cream. The smallest things can turn a bad day better, and a good day amazing. More

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