Serious Eats>
Recipes
Techniques
Guides
Features
Go
Follow Us
Menu
lamb
The Food Lab: Punch Up Sous Vide Leg of Lamb With Briny Black Olives
Sous Vide Leg of Lamb With Black Olives
A Few Not-So-Classic Ingredients Make a More Savory Shepherd's Pie
Classic, Savory Shepherd's Pie (With Beef and/or Lamb)
The Food Lab: Sous Vide Leg of Lamb With Mint, Cumin, and Mustard
Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard
The Food Lab's Complete Guide to Sous Vide Rack of Lamb
Sous Vide Rack of Lamb
Seekh Kebabs: The Grilled Pakistani Meat-on-a-Stick of Your Dreams
Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)
12 Ham and Lamb Recipes for Your Best Easter Dinner Yet
Spring Feast: How to Make Tender Braised Lamb Shanks
Tender Braised Lamb Shanks With Bitter Herb Salad
How to Make Spicy Chinese Lamb Skewers
Spicy Cumin Lamb Skewers
Wake Up Your Leg of Lamb With the Hot, Numbing Flavors of Sichuan Spices
Sichuan Roast Leg of Lamb With Celery-Mint Salad
18 Lamb Recipes to Celebrate Spring
The Foolproof Way to Cook Crown Roast of Lamb
Crown Roast of Lamb With Couscous Stuffing and Pistachio-Mint Sauce
Load More