Explore by Tags

Entries tagged with 'kugel'

Chocoholic: White Chocolate Noodle Pudding

Sweets Yvonne Ruperti 3 comments

The cheesecake-like custard of the classic kugel gets a twist with the handfuls of buttery white chocolate. More

White Chocolate Noodle Pudding

Serious Eats Yvonne Ruperti Post a comment

The classic kugel gets a twist with the handfuls of buttery white chocolate. More

Chicagoland: Sloppy Sandwiches at Naperville's Schmaltz Deli

Chicago Jennifer Olvera 6 comments

Schmaltz is a Jewish deli in Naperville, serving great pastrami and corned beef sandwiches, potato pancakes, homemade soup, noodle kugel and cookies. More

Wake and Bake: Cinnamon Raisin Noodle Kugel

Sweets Carrie Vasios Mullins Post a comment

Kugel is a noodle pudding that can be sweet or savory and is often served with the Rosh Hashana or Yom Kippur meal. This version is sweet, with lots of cinnamon and raisins, making it the perfect breakfast (and break fast) dish. More

Cinnamon Raisin Noodle Kugel

Serious Eats Carrie Vasios Mullins 1 comment

Kugel is a noodle pudding that can be sweet or savory. More

Potato Kugel

Serious Eats Olga Massov 13 comments

While I didn't grow up eating noodle kugel, potato kugel was always a staple at our house. My mother once said that if she could eat one thing every day, she would gladly eat potato kugel. I don't disagree. A hearty mix of potatoes, onion, and eggs, folded with some flour, makes for a substantive and filling meal. More

Potato Kugel

Serious Eats Special to Serious Eats 12 comments

Arthur "The Food Maven" Schwartz has written many, many wonderful cookbooks, including Jewish Home Cooking,. In this recipe for potato kugel (which he said he's planning to make for this year's Passover Seder) his secret to a fluffy, non-gluey batch is using an inordinate number of eggs. That and using Russet potatoes. "The ticket to kugel lightness," he swears. More

Delicious Ways to Break the Fast on Yom Kippur

Ed Levine 2 comments

[Photograph: Robyn Lee] I'm going to 'fess up here. I don't fast the way you're supposed to on Yom Kippur, the Jewish day of repentance that begins on Sunday night. Not that I don't have plenty to repent for—it's just that I've decided to repent while eating. But even though I don't fast I still look forward to a traditional (or even untraditional) Break Fast meal. On Monday night we were invited to break the fast with some good friends of ours who live in our apartment building. They'll have a fantastic platter of smoked fish, bagels, and cream cheese, which is the traditional break fast meal in my experience. But to kick it up a notch, Jewish-style, we're... More

Yom Kippur Break Fast Kugel

Serious Eats The Serious Eats Team 1 comment

Words by Arthur Schwartz | This is the noodle pudding my maternal grandmother, Elise Binder Sonkin, made to break the fast on Yom Kippur. We ate it only that one time during the whole year. So rich, it is certainly... More

Cook the Book: Noodle Kugel

Serious Eats Caroline Russock 9 comments

Kugel always had a place on the table at holiday meals while I was growing up, not only as a side dish but also as a source of entertainment. This seemingly simple casserole was an endless topic of debate. Which... More

More Posts