Entries tagged with 'kitchenware'
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Eating cake with a fork is so last year. In fact, forget about plates too. These Norpro Cakesicle pans from Target offer a new alternative just in time for summer: stick a stick in it. One eight-cakesicle pan also comes with 25 sticks and a free recipe booklet. Related Literally a Cup-cake Easy Easter Bunny Cake Serious Eats Gift Guide: For the Baker...
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Composed of a hard vitreous glaze melded at high temperatures to a metal substrate,
enamelware is extremely durable, shatterproof, heat and rust resistant, non-reactive, and easy to clean.
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Have you ever seen a mashing fork before? Dorie Greenspan hadn't until recently while watching an episode of Julia Child's cooking show, The French Chef. Dorie talks about the mashing fork in the ba blog and says she successfully and easily used the fork to make mashed potatoes and guacamole. You can buy a mashing fork (also known as a food fork) on amazon.com....
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If your cooking lid doesn't have a pig face on it, it's too boring. Get a pig cooking lid from the MoMA Store's collection of Japanese products, available for a limited time. The steam comes up through the pig's nostrils! That's awesome! Even if you don't use it as a cooking lid, it would make an interesting centerpiece on a table. I'd call it, "Melting Pig Head." Related Pig Butchering Guide T-Shirts Are Here Bacon Butter Dish Serious Eats Gift Guide: For Eaters Who Have Everything...
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Several months ago, I spotted a slick goldenrod yellow melamine dish set at the local Salvation Army. Inspecting the pieces, I recalled childhood experiences: eating brown sugar and butter sandwiches from the plates and drinking cold whole milk from the teacups of a similar set that belonged to my mother—cool, shiny and the color of homemade chocolate pudding. Priced at under $5 and including a gracefully beautiful sugar-creamer pair, that goldenrod collection came home with me, and with it came my desire to find out more about the history and value of these artifacts of my childhood—and just about everybody else born between 1940 and 1980. The Melamine Era Dishes made of melamine resin (the proper name for this plastic,...
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If only the late 1980s flick was actually about a courageous electronic kitchen tool with a microwave Siamese twin! Now, that would have been an animated adventure. Twenty years later, we now have a LTM9000 toaster-microwave duo which combines two food heaters that have clearly been flirting from across the countertop. One night, when the kitchen lights were dimmed and nobody was watching, they quit the winky faces and went for it. The married life seems to be treating them well, and could open a whole new world for multi-tasking kitchen appliances. A Cuisinart mixer-cum-pepper grinder? Or lemon zester that opens cans? [Via OhGizmo!] Related Behold the Micro-Microwave Battle of the High-Tech Toasters How to Make Thin Egg Sheets...
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One of life's minor annoyances is when your spoon falls into your bowl of cereal. You either have to dig in there with your fingers or you have to dirty another utensil to fish it out. It's a crap way to start the day. This bowl here might change all that, with its built-in spoon caddy. $21 at Uncommon Goods [via Neatorama]...
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When I first say Marilyn's photo of her cherry crumb pie, I thought, "Why is she eating it on top of a piece of notebook paper?" Of course, it's a plate that's just made to look like a piece of notebook paper, which she bought from Fishs Eddy. Now I want my own notebook paper plate!...and slice of pie. Previously Adam Roberts's Quirky, Idiosyncratic Plates The Best Pies in America: The Serious Eats Pie Honor Roll The Sweet Melissa Baking Book: Sour Cherry Pie with Pistachio Crumble Photo of the Day: Pumpkin Pie Pumpkin Photo of the Day: Pi Pie...
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For those who may not be receiving returns this year, a few tips for squeezing extra value out of ordinary kitchen items: In addition to their overt purpose, standard issue rounded stainless steel measuring spoons are also excellent for neatly removing cores from halved apples and pears, balling melon and making small, perfectly round ice cream scoops (to make ice cream orbs come out easily, dip the spoon in warm water before scooping, and after scooping rub the back of the spoon back and forth across the palm of your hand a few times to warm the metal slightly)....
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Adam Roberts (aka The Amateur Gourmet) just bought six quirky, idiosyncratic plates. What's so special about the plates? Not much, until you read his analysis of each one, from "The Dad Plate" (a plate covered in golfers, perfect for his dad) to "The Ugly Plate" (it's ugly, which makes it suitable for ugly people). I'm quite fond of "The I Don't Really Get It Plate," which is supposed to resemble some kind of deformed face. Now I want to get a new set of random plates for my kitchen. Previously: Paper Plates You Can Display On Your Wall Cutest Plates Ever Topography Soup Plate...
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