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Entries tagged with 'katsu'

Sauced: Tonkatsu Sauce

Sauced Joshua Bousel 1 comment

For what tastes like a complex sauce, the thick, sweet, and salty tonkatsu sauce is incredibly easy to throw together to go along with your fried golden and crispy panko-crusted cutlets. More

Tonkatsu Sauce (Japanese-style Barbecue Sauce)

Serious Eats Joshua Bousel 3 comments

For what tastes like a complex sauce, the thick, sweet, and salty tonkatsu sauce is incredibly easy to throw together to go along with your fried golden and crispy panko-crusted cutlets. More

So, So Want: Cheese-Stuffed Tonkatsu at Katsu-Hama

New York Adam Kuban 4 comments

Photograph by Robyn Lee ZOMG! Robyn Lee has been holding out on us. This vital bit of porky, cheesy intel has been languishing in her Flickr photo collection for almost a week. The New York Times and Ed Levine... More

Katsu Curry via Sam Sifton: What a Treat

New York Ed Levine 8 comments

I'm probably never going to make the katsu curry recipe Sam Sifton devised in Sunday's New York Times Magazine, but I sure did eat up and appreciate many of Sifton's hilarious and spot-on lines in the column. Sifton is... More

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