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Entries tagged with 'joel robuchon'

The Food Lab Lite: Easy Summer Ratatouille with Pasta

J. Kenji López-Alt 2 comments

When it comes to ratatouille, there's no real agreement on even exactly what it should be, never mind how to make it. This version is based off a Julia Child and Joël Robuchon technique that has you cook the eggplant, zucchini, squash and tomatoes separately to produce the brightest, most summer flavors for the dish. More

Sunday Brunch: Cheese and Bacon Potato Cake

Serious Eats Ed Levine 12 comments

Cheese. Bacon. Potato. Three of the most beautiful words in the English language, all put to very good use by Patricia Wells in this recipe for a cheese and bacon potato cake adapted from her fantastic book Simply French: Patricia... More

Alain Ducasse In The Windy City?

Lia Bulaong Post a comment

Chicago to get Joel Robuchon by the end of next year, maybe Alain Ducasse too? Ducasse currently runs ten restaurants (not counting his place in NYC, which is closed but reopening this spring) so it's not like he'd be moving to Chicago to work the kitchen, but this is still a pretty exciting rumor—Ducasse is the only chef in the world to have three restaurants with three Michelin stars each. [via Grub Street]... More

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