'ice cream month' on Serious Eats

What's the Difference Between Gelato and Ice Cream?

After "what's your favorite ice cream?", the question I get asked the most as an ice cream maker is "what makes gelato different from ice cream?" How does gelato get that soft, elastic texture and slow-to-melt milkiness compared to ice cream's richer, creamier body? It comes down to three factors: fat, air, and serving temperature. The more complicated answer? Take a read. More

Street Food: Coolhaus NY

The Coolhaus ice cream truck has come a long way since its inception three years ago. As the third ever employee on Coolhaus' payroll, Truck Manager Lisa Dring has been with Coolhaus since its ice-cream-out-of-a-postal-truck days, slinging its famed sandwiches from Coachella to bar mitzvahs, and has noticed some key differences vending between the New York and the company's home in Los Angeles. More

The Scoop: On Banana Milkshakes

Folks who grew up in Oregon may remember the days when Coffee People outposts dotted the landscape, staring down Starbucks from across the street. When I wasn't caffeinating at Rimsky's or The Pied Cow, I spent most of my teenage years in one Coffee People or another, almost always drinking a banana milkshake. More

More Posts