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Entries tagged with 'hot pepper jelly'

Cook the Book: Fried Chicken Livers with Hot Pepper Glaze

Serious Eats Caroline Russock 2 comments

Chicken livers, love 'em or hate 'em, there is rarely any middle ground. If you are like me—a fan of all things liver related—then this recipe from Donald Link's Real Cajun will blow your mind! Perfectly fried chicken livers on... More

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