At Guisados, it's all about savory, thick stewed meats and vegetables that are dolloped onto freshly patted corn tortillas. Maybe you'll find a thin slice of avocado here, a dusting of toasted seeds there, and plenty of pickled spicy onions to go around, but that's about it. The stews do the talking at Guisados, and we couldn't be happier with what they have to say.
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The City of Angels is an ethnic-foods paradise for those who love their dishes with a kick. From a mild sesame-scented spicy miso ramen to an infamously incendiary chile toreado taco, every fiery offering brings a different kind of heat to the table. Here are six of the city's best palate-inflaming dishes.
Something about the combination of lard and fiery spices makes for an ideal opponent against a throbbing cabeza, and few places in Portland get the job done quite as well (or as cheaply) as Tortilleria y Tienda de Leon's, which offers some of the best guisados in the city.