From Japanese blogger shiinaneko comes this demonstration of
how to use an iPad as servingware. Pull up a photo of a sushi board/sashimi platter/bowl/open hand, lay down the appropriate foodstuff, and you'll be eating in style. In shiinaneko's words, "iDish. Unbelievable variety of foodstuff, with Unbelievable dishes." (PS: A screen protector is recommended.) [via
Metafilter]
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How do you become a really big-deal celebrity chef? According to
Titli Nihaan, you'll need cute egg timers, basic household kitchen appliances (i.e. a chainsaw), and
Walkers Monster Munch. After watching this cooking show parody, you may both fall in love with Titli and want to speak like her the rest of the day.
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Why is this baby in a watermelon? To provide the world with 35 seconds of entertainment.
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Few things warm my heart quite as much as watching a flock of bug-eyed watermelons deliriously frolic and dance in a park to a happy tune.
These are the happiest watermelons in the history of all watermelons.
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What are the different parts of a
fat sheep? The
Twitter bird? A
hot dog?
Domokun? Artist Alyson Thomas shows you the way at her blog
Meat Sections where she shares original butchery-style art, mostly pig-shaped, sometimes
inedible, and always
fun.
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Donut King just can't handle Lord Bagel stepping on his turf—his turf of sweet, toroid-shaped breakfast goods. Watch the drama unfold at webcomic
Buttersafe.
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According to
College Humor, if Barack Obama threw a backyard barbecue party he'd have a lot of pissed off guests whose unfulfilled wishes include two burgers on the same plate, potato salad for everyone without having to pay for other people's potato salad, and more action against ants in punch bowls.
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Why watch
The Food Network or
The Cooking Channel when all the best instructional cooking videos are on YouTube? ...Or is that worst videos? Or most entertaining? Both? Brett Erlich pulls together some of YouTube's weirdest cooking videos in this episode of
Viral Video Film School.
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The most recent episode of
Saturday Night Live featured the Timecrowave, the only microwave equipped with time travel capabilities. Just pop in the dish of your choice and send it back in time to the exact moment you wanted to eat it. If you don't do it correctly you might cause small (or big) changes in history, but it's totally worth it for a meal heated by the power of time travel. Maybe.
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