This is a good cause
and it involves Japanese food. Iron Chef
Masaharu Morimoto,
How to Cook Everything author Mark Bittman, our very own
Kenji, and some other good food folks have teamed up with
KeepRecipes.com founder Phil Michaelson to provide Japanese recipes to help the American Red Cross with their relief efforts in Japan. To support the cause, go to
donate.keeprecipes.com and click on the fundraiser link. Donors will immediately get a digital cookbook with 21 Japan-inspired recipes for any contribution of $10 or more.
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Southern Foodways appears on Fridays as part of our collaboration with the Southern Foodways Alliance, an organization based in Oxford, Mississippi, that "documents and celebrates the diverse food cultures of the American South." Dig in! Interested in Southern food but find yourself geographically challenged and living above the Mason Dixon line? Never fear—Zingerman's Roadhouse in Ann Arbor, Michigan is here! Zingerman's is devoted to finding (and making) the best foods in the world, and they're kind enough to ship their treasures right to your door. The Roadhouse (one of several jewels in the Zingerman crown, including the Bakehouse, the Creamery, the Delicatessen, and the Coffee Company) specializes in really good American food—their description, not mine! Alex Young, the chef at...
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