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Entries tagged with 'fudge'

Pro-tip: There's Awesome Homemade Fudge at J.E. Gibbs Cheese, Cincinnati

Sweets Jacqueline Raposo 1 comment

Who knew? J.E. Gibbs is more than just a cheese stand in Findlay Market. It's also a destination for delicious homemade fudge. More

Bake the Book: Bailey's Fudge Squares

Sweets Emma Kobolakis Post a comment

Booze? Check. Chocolate? Check. Nuts? Check. More

Bailey's Fudge Squares

Serious Eats Emma Kobolakis 1 comment

Mmm, fudge. A hit of Irish cream liqueur in the base and the topping makes these squares a very boozy treat indeed. Dark and white chocolate are swirled together to make the base, their richness interrupted only by chopped nuts of your choice. More

Fudgy Chocolate Pretzel Cake

Serious Eats Yvonne Ruperti 1 comment

This super tall, super moist cake is swathed in a creamy sour cream chocolate frosting and gets a salty kick from crunchy pretzels. More

Bake the Book: Chocolate Bourbon Fudge Tart

Sweets Emma Kobolakis 4 comments

This tart from Baking Out Loud: Fun Desserts with Big Flavors is ridiculously rich, dark, sweet, and indulgent. In other words, pure chocolate pleasure. More

Chocolate Bourbon Fudge Tart

Serious Eats Emma Kobolakis 5 comments

Forget the bars, make the tart. Baking Out Loud: Fun Desserts with Big Flavors has a recipe for a fudge tart that is boozy, dark and delightful. More

Cakespy: Wellesley Fudge Cake

Sweets cakespy 14 comments

Wellesley Fudge cake, named after the women's college, is a deeply indulgent chocolate cake topped with a slab of thick fudge frosting, the likes of which will stick to your front teeth in the most pleasing way. More

Wellesley Fudge Cake

Serious Eats cakespy 9 comments

Wellesley Fudge cake, a deeply decadent chocolate cake topped with a slab of fudge frosting, seems an unlikely sweet to associate with the prim-and-proper ladies of Wellesley (the college featured in the classic feat of cinema Mona Lisa Smile). But it's true: fudge, and the cake, both have strong ties to ladies' colleges. More

Weekend Baking Project: Dark Chocolate Cherry Fudge

Sweets Carrie Vasios Mullins 4 comments

Tomorrow is National Fudge Day! We're personally celebrating by making this Dark Chocolate Cherry Fudge. More

Scooped: S'mores Sundae

Sweets Max Falkowitz 4 comments

When Maggie suggested I make a s'mores ice cream flavor, I recognized a chance not just for a new ice cream, but for a fuss-free way to enjoy the perfection of a s'more in the comfort of my own home. Instead of jamming all the s'more elements into a single ice cream, I kept them segregated as elements of a sundae. A s'more should have a hot component and a crunchy component: challenging in ice cream, but no problem with this approach. More

S'mores Sundae

Serious Eats Max Falkowitz 6 comments

A toasted marshmallow ice cream is paired with—what else—chocolate and graham crackers. More

Cakespy: Tunnel of Penuche Cake

Sweets cakespy 1 comment

For those of you who aren't into the chocolate overload of the famous Tunnel of Fudge Cake, I have configured a sweet counterpart: the Tunnel of Penuche Cake. If fudge is the inspiration for the original, penuche (a "blonde" fudge made with brown sugar, butter, milk, and vanilla) is the muse for this honey-hued variation. More

Tunnel of Penuche Cake

Serious Eats cakespy 1 comment

For those of you who aren't into the chocolate overload aspect of the famous Tunnel of Fudge Cake, I have configured a sweet counterpart: the Tunnel of Penuche Cake. If fudge is the inspiration for the original, penuche (a "blonde" fudge made with brown sugar, butter, milk, and vanilla) is the muse for this honey-hued variation. More

American Classics: Soda Cracker Fudge

Sweets Alexandra Penfold Post a comment

If you love Fluffernutters, you'll love this fudge, which packs plenty of peanut butter and marshmallow flavor into every bite. Traditional Soda Cracker Fudge recipes omit chocolate, but I say the addition of chocolate never hurt any dessert—especially not fudge. More

Soda Cracker Fudge

Serious Eats Alexandra Penfold 4 comments

This fudge packs peanut butter and marshmallow flavor into every bite. The secret to its crunchy texture? Saltine crackers. More

Sauced: Ancho-Orange Hot Fudge

Joshua Bousel 1 comment

Since I'm a sucker for the orange and chocolate combo and the pleasing mild heat of ancho chiles, this was like hot fudge on crack for me. More

Ancho-Orange Hot Fudge

Serious Eats Joshua Bousel Post a comment

Since I'm a sucker for the orange and chocolate combo and the pleasing mild heat of ancho chiles, this was like hot fudge on crack for me. More

Chocoholic: Super-Easy Chocolate Walnut Fudge

Sweets Yvonne Ruperti 4 comments

This fudge by-passes all the sugar shenanigans of traditional fudge recipes by swapping the sugar and cream for sweetened condensed milk. By melting it with three types of chocolate and then letting it chill, the result is a creamy, firm texture that sets without having to rely on crystallization. More

Super-Easy Chocolate Walnut Fudge

Serious Eats Yvonne Ruperti Post a comment

Super-easy, super silky triple-chocolate fudge. More

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