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Snapshots from Foodstock, Wesleyan University's Food Conference

Will Levitt 7 comments

Wesleyan University in Connecticut recently held Foodstock, a food conference dedicated to cooks and books. The all-day extravaganza featured some of the food world's best and brightest writers (including SE contributors!) as well as local food bloggers, cookbook authors, and chefs. Of the many speakers, some highlights included Ruth Reichl, Eric Asimov, Dorie Greenspan, Molly O'Neill, and Jane Stern. Check out some snapshots from Foodstock! More

International Conference on Food Styling & Photography

Erin Zimmer 1 comment

The next International Conference on Food Styling & Photography isn't until June of 2009, but applications for presenters and presentations are due tomorrow, Friday 9/19. You, with the macro lens zooming in on a mint sprig—apply! [via Foodvox]... More

Serious Chocolate: Pastry Geek Heaven, Part II

Sweets Clay Gordon 1 comment

Photo composite by Clay Gordon In my last post, I wrote some first impressions of the World Pastry Team Championship, a biannual competition that challenges teams of top pastry chefs from around the world to create an astonishing amount... More

Pastry Geek Heaven

Sweets Clay Gordon Post a comment

Photo composite by Clay Gordon Every year for the past seven years I have joined hundreds of other pastry professionals in an annual pilgrimage to two of pastry's meccas: The World Pastry Forum and the National and World Pastry... More

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