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Chicken Piccata (Fried Chicken Cutlets With Lemon-Butter Pan Sauce)
Chicken Scarpariello (Braised Chicken With Sausage and Peppers)
The Food Lab
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How to Keep Sous Vide Bags Submerged
Bloom Ground Spices in Oil for Better Flavor
Know Your Ingredients
Special Sauce Podcast
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Special Sauce: Marcus Samuelsson's Story Will Move You to Tears
Special Sauce: Daniel Rose on Finding Joy at the Table
J. Kenji López-Alt
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