Since the world just can't get enough vampires, Tom Colicchio does a little plug for the second season of HBO's True Blood, which returned on Sunday, with this red goo-resembling drink made of beet juice, roasted sugar snap peas, fennel, fava beans, and chicken stock. Colicchio is looking out for all those awkward scenarios when your vamp friends can't eat with the humans and are craving a 98.6°F drink. The video, after the jump....
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Fennel is a sight for sore eyes during the potato-filled winter months.
Crunchy like celery and and slightly sweet like licorice or anise, it'll brighten your plate right up. Fennel loses its flavor as it ages so be sure to eat it right away. It'll keep in your crisper for about four days.
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