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Chinese Appetizer Recipe Week: Egg Rolls

J. Kenji López-Alt 24 comments

Crisp, with a steaming hot center and dipped into a sweet sauce, egg rolls are a study in contrasting textures and flavors. More

Crispy Pork and Cabbage Egg Rolls

Serious Eats J. Kenji López-Alt Post a comment

Note: Char siu can be found at Chinese barbecues. If it's unavailable, regular ham, or ground pork cooked with 1 tablespoons of hoisin sauce, can be used to replace.... More

Street Food Profiles: Hong's Chinese Dumplings in Burlington, Vermont

Erin Zimmer 13 comments

Note: It's time for another edition of Street Food Profiles. This week we scoot to Burlington, Vermont, where one woman has been selling dumplings for ten years. [Photographs: Hong's Chinese Dumplings] Name: Hong's Chinese Dumplings Vendor: Hong Yu Location and hours? Church Street in front of the Borders bookstore in Burlington, Vermont. Hours depend on the sunshine. What do you sell? Chicken and pork dumplings, veggie dumplings in pot sticker style, crab ragoons, shrimp egg rolls, veggie egg rolls, chicken cheese egg rolls, sesame cold noodles, and veggie fried rice along with homemade ginger garlic soy sauce, hot chili oil, and sweet cranberry sauce. How long have you been street-fooding? 10 years.... More

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