It's been a while since we've had a My Pizza Oven, so I'm happy to welcome Neil Gunning, a chef from Bellingen, New South Wales, Australia, who has built a wood-fired earth oven in his back yard.
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"You don't need a lot of money or space to have a wood-fired oven. I built this oven by myself in less than a week of actual work for less than $200. It makes excellent pizzas, and with a live fire can make easily more than a dozen 12-inch pies, bake tons of bread, and even roast a chicken. I had zero masonry experience and still pulled this off.... Go for it! What's the worst that can happen? You have a pile of mud in your backyard?"