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Entries tagged with 'doughnut'

American Classics: Boston Cream Doughnuts

Sweets Alexandra Penfold 1 comment

Say no to waxy brown, chocolate-esque frosting and cloying, gloppy, fake-y vanilla flavored goo. Making everything from scratch is time commitment and a labor of love, but if you count yourself as a doughnut enthusiast, this is well worth trying. More

Boston Cream Doughnuts

Serious Eats Alexandra Penfold 6 comments

This homemade version of Boston Cream doughnuts makes sure every component rocks thanks to a dark chocolate glaze, vanilla bean pastry cream, and tender yeasted dough. More

A Brief Guide to the Wonderful World of Entenmann's Doughnuts

Sweets Leandra Palermo 42 comments

I love doughnuts of every kind. I wish I could say I was more discerning, that I was an expert on the best doughnuts in the U.S. or even in NYC, but truth be told, you stick any sort of sugar-coated, fried ring of dough in front of me and I am going to eat it and ask for more. I've also made known my love for a similar but different sweet treat—the snack cake. Where do these two worlds combine? Sweet, sweet Entenmann's doughnuts, baby. More

From the Archives: The World's Easiest Doughnuts

J. Kenji López-Alt 3 comments

You heard right. These are the easiest doughnuts you'll ever make. Perhaps even the easiest dessert. Certainly the dessert with the highest deliciousness to effort ratio. Get ready to impress your guests. More

Sliders Worth the Hype at District in New Orleans

A Sandwich a Day Remy Robert 3 comments

You'd be forgiven if you expected gimmicks from NOLA's District Donuts Sliders Brew, whose menu consists almost exclusively of those three things. But then you'd eat your words. More

Sugar Rush: Thai Cruller with Lychee Ice Cream at Pa Tong Go in Bangkok

Sweets Meredith Bethune Post a comment

My first pa tong go, or Thai cruller, experience was a tad disappointing. I gave the treat another chance at a cafe fittingly named Pa Tong Go. This time, the results were crunchy, sweet, and awesome. More

American Classics: Chocolate Frosted Heart-Shaped Doughnuts

Sweets Alexandra Penfold Post a comment

With a heart-shaped cookie cutter it's easy to make a special treat for your favorite doughnut-loving Valentine. More

Chocolate Frosted Heart-Shaped Doughnuts

Serious Eats Alexandra Penfold Post a comment

With a heart-shaped cookie cutter it's easy to make a special treat for your favorite doughnut-loving Valentine. More

Sunday Brunch: Curried Lentils With Savory Sweet Potato Fritters

Sunday Brunch Sydney Oland 1 comment

This brunch is a wonderful way to start off a lazy Sunday. Lentils, simmered with aromatics, won't just fill your kitchen with wonderful enticing smells—they make a perfect dipping sauce for a side of delicate and savory sweet potato fritters. More

Curried Lentil Soup With Savory Sweet Potato Fritters

Serious Eats Sydney Oland 4 comments

This brunch is a wonderful way to start off a lazy Sunday. Lentils, simmered with aromatics, won't just fill your kitchen with wonderful enticing smells—they make a perfect dipping sauce for a side of delicate and savory sweet potato fritters. More

We Try Krispy Kreme's New Cheesecake Doughnuts

Sweets Todd Brock 6 comments

I generally don't need a lot of overcomplicated bells and whistles gussying up my doughnuts. But a cheesecake doughnut... Has Krispy Kreme hit on the next big thing? More

Somethin' Sweet Donuts Serves Hardworking Doughnuts for the City that Works

Chicago Mike Gebert 4 comments

They're not artisan doughnuts, they're just doughnuts, less than a buck apiece, and darned good. In short, hardworking doughnuts for the city that works. More

Sunday Brunch: Apple Brandy Doughnut Holes

Sunday Brunch Sydney Oland 6 comments

There are few things I like more than putting some booze in my brunch, and the combination of apples and brandy are one of my favorites. Here, they combine in a quick and easy doughnut recipe. More

Apple Brandy Doughnut Holes

Serious Eats Sydney Oland 3 comments

There are few things I like more than putting some booze in my brunch, and the combination of apples and brandy are one of my favorites. Here, they combine in a quick and easy doughnut recipe. More

Does The Doughnut Vault Serve the Best Doughnut in America?

Chicago Nick Kindelsperger 19 comments

Chicago completely dominated The Daily Meal's best of list, with more doughnut shops in the top 25 than New York, Brooklyn, and Los Angeles combined. More

Where to Buy Awesome Jelly Doughnuts for Hanukkah in New York

Sweets Lauren Rothman 4 comments

From a textbook version stuffed with apricot jam at hot Union Square bakery Breads to a not-quite-sufganiyah-but-still-awesome blood orange curd doughnut at Bed Stuy's beloved Dough, here's our guide to finding your ideal fritter this holiday season. More

S'More, Meet Doughnut, at Macaron Parlour

New York Niko Triantafillou 5 comments

If you think Macaron Parlour is only about macarons, this marshmallow- and chocolate-filled doughnut may change your mind. More

16 Doughnuts to Make for Hanukkah

Sweets Remy Robert 2 comments

We know that many people will go out and buy their sufganiyah for Hanukkah, but there's nothing more special than a doughnut fresh from the fryer at home. To that end, we've got recipes for traditional jelly doughnuts, fall-spiced doughnuts, gluten-free options, and more. More

Cakespy: Cranberry Sauce Jelly Doughnuts

Sweets cakespy Post a comment

It's Thanksgiving! It's Hanukkah! All at once! With this momentous overlap of food holidays, why decide on one type of cuisine? These jelly doughnuts, inspired by the Hanukkah specialty sufganiyot, have a Thanksgiving flair thanks to a cranberry sauce "jelly" inside. More

Cranberry Sauce Jelly Doughnuts

Serious Eats cakespy 5 comments

It's Thanksgiving! It's Hanukkah! All at once! With this momentous overlap of food holidays, why decide on one type of cuisine? These jelly doughnuts, inspired by the Hanukkah specialty sufganiyot, have a Thanksgiving flair thanks to a cranberry sauce "jelly" inside. More

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