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Entries tagged with 'doner kebabs'

Snapshots from Amsterdam: The Best Street Food

J. Kenji López-Alt 59 comments

There's an excellent snacking culture in Amsterdam, fueled, no doubt, by the equally excellent drinking and consuming-of-other-legal-narcotics culture. Snack bars line most of the major shopping and socializing districts, while kiosks, stands, and carts can be found serving everything from chicken sandwiches and bitterballen (Dutch croquettes) to hot dogs and Vlaamse frites (Flemish fries). More

Street Food in Germany: The Döner Kebap Sandwich

The Culinary Ambassador Corps 42 comments

Serious Eats' Culinary Ambassadors check in from time to time with reports on food fare in their homeland or countries of residence. Today, we have two(!) reports on the döner kebap sandwich. More

Cooking with Kids: Toy Doner Kebab

Matthew Amster-Burton 3 comments

Sadly, I noticed this too late to put it on a Christmas list, but it’s not too early to start next year’s list. Not my daughter’s list. Mine. It’s a plush doner kebab sandwich. “The fuzzy cloth pita opens up to reveal all the fixings necessary for a traditional gyro, including lamb meat, tomato slices, onion rings, lettuce, and pepperoncini. Don’t like onions in your kebab? Take ‘em out!” If there’s one thing I hate on my sandwich, it’s polyester onions. Like all toys, this one comes with a warning: “This gyro has such a delicious appearance that they should be kept away from small children, lest they mistake the play food for the real thing.” I think this is... More

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