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Entries tagged with 'daikon radish'

In a Pickle: Sweet Pickled Daikon Radish

In a Pickle Marisa McClellan 4 comments

One item I'm always happy to see come fall is the new daikon radish. Fresh and tender, the farmers' market variety is a world away from the beat-up version I can get all year long at my local Asian market. Crunchy, bright and just slightly sharp, daikon makes an amazingly tasty pickle. More

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