This Father's Day, get your dad the gift he deserves: a gigundo bone-in rib-eye steak with a snazzy frenched bone. This highly marbled, super-flavorful cut from our pals at Double R Ranch Co. is called, appropriately, the Cowboy Chop, and we'll be giving one away this week for you and Dad. All you have to do is answer this simple question: what would you serve with this chop?
'cowboy chops' on Serious Eats
Have you been drooling over this insanely well-marbled cowboy chop ever since Kenji gave us grilling tips for it? If you just nodded, or have started drooling in the last three seconds, you're in luck. We're giving away three Cowboy Chop packages for Father's Day, which includes the two-pounder bone-in ribeye steak from Double R Ranch Co. Enter to win here.