'corn muffins' on Serious Eats

Bread Baking: Corn and Cheddar Muffins

Ah, summer. The heat doesn't stop me from baking, but it does make me think about seasonal ingredients. The farmers' market is bursting with fresh produce but it's hard to translate some of them into bread. What about corn, you say? Throw some fresh corn along with the cornmeal into the muffin batter. More

Sunday Brunch: Scallion and Cheese Corn Muffins

A few bits of cheese and some savory chopped scallions make for an ideal contrast to the standard sweet muffins that are often served in the morning. These muffins are not only great on their own, served warm with a bit of butter, but would make an excellent accompaniment to some scrambled eggs with salsa, or even huevos rancheros. (Or some hearty chili later in the day). More

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