'cookie dough' on Serious Eats

Who Knew Butter and Dairy-Free Cookies Could Be So Good? New Chocolate Chip Cookie Dough From Hampton Creek is Solid

Last year, Hampton Creek's Just Mayo vegan mayonnaise beat out our winning brand of traditional mayonnaise in a blind taste test. Now the company is about to release Just Cookie Dough, the vegan chocolate chip cookie dough they've been working on. Could their cookies pull off the same trick as their mayo in an informal taste test? We enlisted the help of strangers to find out. More

Cakespy: Pumpkin Bread Stuffed with Cookie Dough

While pumpkin bread is wonderful in its simplicity, it is possible to heighten your seasonal eating by adding a healthy helping of chocolate chip cookie dough to the batter. It gives the bread a decadently gooey center, and the spiciness of the pumpkin bread works beautifully with the brown sugar and chocolate in the cookies. Feel like gilding the lily? Go ahead, serve it with ice cream. More

Pumpkin Bread Stuffed with Cookie Dough

While pumpkin bread is wonderful in its simplicity, it is possible to heighten your seasonal eating by adding a healthy helping of chocolate chip cookie dough to the batter. It gives the bread a decadently gooey center, and the spiciness of the pumpkin bread works beautifully with the brown sugar and chocolate in the cookies. Feel like gilding the lily? Go ahead, serve it with ice cream. More

20 Best Foods at the State Fair of Louisiana

This is it. The last stop in our quest to chronicle this year's top fair foods. We headed to Shreveport, Louisiana, for the 102nd State Fair of Louisiana. Until November 13th (note: the fair is closed on Mondays and Tuesdays), some 450,000 people will come out to enjoy the zoo, the circus, the midway and of course a whole lot of food. What's hot at the fair? The hot stuff. That is, the spicy regional items; from crawfish and crabmeat boudin to habanero peanut brittle. More

Scooped: Earl Grey and Lemon Cookie Dough Ice Cream

Having lived in London for six months, I decided it was high (tea) time that we do an ice cream flavor inspired by British cuisine. Haggis ice cream was an option, as was black pudding sorbet, but ultimately I decided on a new spin on cookie dough ice cream. How to elevate the good ol' vanilla ice cream with dough balls? An Earl Grey ice cream with chewy pieces of lemon cookie dough sounded pretty good. More

Pookie = Pie + Cookie

Discovering the Pake (a pie baked into a gigantic cake) was something of an epiphany: talk about a way to make pie even awesomer. But it also prompted a question: what else could be applied to pie for an added dimension of delicious? The answer was clear, of course: a cookie dough coating. Introducing: the Pookie, a cookie-coated pie. More

George Duran's Trial By Fryer

There's a theory to which many people I know subscribe which basically says that any delicious food can only get better if you coat it in a tasty batter and then deep-fry it. Well, FHM got Food Network host George Duran to try it out by submitting five classic comfort foods to Trial By Fryer: White Castle sliders, microwave pizza, hard-boiled eggs, gummi worms and chocolate chip cookie dough. Four out of the five did well, but you might be surprised which food came out tops and which one was a let down. I know I was!... More

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