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Stir-Fried Rice Noodles with Eggs and Greens

Serious Eats Chichi Wang 2 comments

Stir-frying dried rice noodles is much the same as stir-frying rice, in terms of the amount of oil, the seasonings, and the ingredients you want to add. Eggs, vegetables, ground meat - anything which can be parsed into little bits, works well for stir-frying with the noodles. More

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