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Entries tagged with 'chile paste'

Spice Hunting: Gochujang, Korean Chile Paste

Spice Hunting Max Falkowitz 23 comments

Sriracha's lovely. Harissa is a fiery punch in the mouth with flavor to match. But if you're looking for a sweeter, funkier flavor from your chiles, gochujang (pronounced go-choo-jong) is the thing for you. More

Dinner Tonight: Baked Chicken With Yogurt and Chile Paste

Serious Eats Nick Kindelsperger 9 comments

Donna Hay’s Off the Shelf looked like exactly what I needed. It is all about using ingredients found in the pantry, which is pretty novel. It’s a beautiful book, too, with enormous color-filled pages. But when I thought about it... More

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