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Entries tagged with 'chicory'

How to Make Sweetleaf's Iced Chicory-Coffee 'Rocket Fuel'

Drinks Liz Clayton 8 comments

Far from the French Quarter, in the outer boroughs of New York City, you'll find a coffee shop slinging a different twist on the classic chicory-coffee combination. We crashed the party at Brooklyn's Sweetleaf outpost to get some step-by-step tips on this drink from barista Nikita Flavius-Gottschalk. More

Wake and Bake: Chocolate Banana Snack Cake with Chicory Coffee Glaze

Sweets Carrie Vasios Mullins Post a comment

In homage to New Orleans, a moist chocolate banana snack cake is topped with a chicory coffee glaze. More

Chocolate Banana Cake with Chicory Glaze

Serious Eats Carrie Vasios Mullins 7 comments

In homage to New Orleans, a moist chocolate banana snack cake is topped with a chicory coffee glaze. More

Buena Vista Fizz

Serious Eats Maggie Hoffman Post a comment

You wouldn't think that citrus and coffee would go together, but we absolutely love this cocktail from Tradition in San Francisco, which brings together Jameson and chicory-infused rye whiskey. More

Sweet Potato and Mushroom Cannelloni with Braised Escarole and Butter Beans (Vegan)

Serious Eats J. Kenji López-Alt 3 comments

A vegan meal with a centerpiece of cannelloni stuffed with sauteed wild mushrooms and creamy sweet potato puree baked along with butter beans and braised escarole until crunchy and browned. More

Creole Brownies

Serious Eats Emma Kobolakis 2 comments

Simple but smart, these fudgy brownies from the Back in the Day Cookbook are coated with a decadent ganache infused with chicory coffee that takes them from clever to Creole. Cocoa nibs give them a "crunchy, yet tender" texture. More

Wake and Bake: Baked Beignets with Chicory Coffee Sauce

Sweets Carrie Vasios Mullins 3 comments

First things first. Beignets are a deep fried yeast pastry best known for their popularity in the Big Easy. As you can read from the title, these, then, are not beignets. Indeed, I am fully aware that even calling this pastry "baked beignets" puts me at risk of being attacked from all sides by angry beignet-lovers who would probably like to drop me into a bubbling deep fryer and say, "Now that's closer to a beignet." More

Baked Beignets with Chicory Coffee Sauce

Serious Eats Carrie Vasios Mullins 1 comment

These "beignets" may not be fried, but the chocolaty chicory coffee makes them more than indulgent enough for Mardi Gras. More

Grady's New Orleans-Style Chicory Cold Brew Coffee in 32-Ounce Bottles

Drinks Erin Zimmer Post a comment

As far as minimal-effort-required coffeemaking goes, the cold-brew technique is about as minimal as it gets. But think about how much minimal-er it'd be if someone else brewed it for you, bottled it up, and made enough concentrate for your next eight cups? More

Is Chicory Coffee Any Good? Or Just a Way to Stretch Coffee?

Drinks Meister 16 comments

The term "chicory coffee" conjures romantic images of leisurely breakfasts in New Orleans, munching beignets and sipping from a steaming mug while the lazy strains of jazzy trumpets float through the air. But what the heck is it, and is it actually good, or just a French Quarter daydream? Let's get down to the root of the root that makes this chicory coffee thing. More

The Crisper Whisperer: Winter Greens with Olive Vinaigrette and Goat Cheese Croutons

Serious Eats Carolyn Cope 3 comments

You may know Carolyn Cope as Umami Girl. She stops by on Tuesdays with ideas on preparing fruits and vegetables. —The Mgmt. [Photograph: Carolyn Cope] More WhispersBanana Peanut Butter Smoothies »Stracciatella Soup with Spinach »All Crisper Whisperer recipes » In... More

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