chicken

For the Crispiest Chicken (and Turkey) Skin, Grab the Baking Powder

How to Make Chicken Cacciatore, Any Way You Like It

Chicken Cacciatore With Mushrooms, Tomato, and Onion

Chicken Cacciatore With Red Peppers, Tomato, and Onion

Dinner in 20: Herb-Packed Lemon-Garlic Grilled Chicken Skewers

Grilled Lemon-Garlic Chicken and Tomato Kebabs With Basil Chimichurri

Dinner in 20: For the Best Fried Chicken Cutlets, Use Clarified Butter

Easy Breaded Fried Chicken Cutlets

Make Better-Than-Restaurant Thai-Style Chicken Satay With Coconut

Thai-Style Chicken Satay With Peanut-Tamarind Dipping Sauce

How to Make Omurice (Japanese Fried Rice Omelette)

Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice)

Japanese Oyakodon: Chicken + Egg + 15 Minutes = Dinner

Oyakodon (Japanese Chicken and Egg Rice Bowl)

The Food Lab: The Secret to Perfectly Imperfect Yakitori

Japanese Chicken Skewers With Scallion (Negima Yakitori)

25 Chicken Breast Recipes That Are Anything but Boring

15 Recipes for Tender, Juicy Grilled Chicken This Memorial Day

Sopa de Lima (Yucatán-Style Lime Soup)

How to Cook the Moistest* and Tenderest* Chicken Breasts