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Entries tagged with 'chicharrones'

The Nasty Bits: Chicharrones Guisados (Stewed Fried Pork Rinds)

The Nasty Bits Chichi Wang 9 comments

Pork cracklings are one of those foods I can't keep in the house, along with potato chips and cereal. Here's another way to eat them: stewed in sauce. More

Chicharrones Guisados (Stewed Fried Pork Rinds)

Serious Eats Chichi Wang Post a comment

Deep fried pork rinds get simmered in a tomatillo and tomato-based sauce. More

Howard's Crispy Fried Chicken Skins, Because Pork Rinds Are So Last Year

Michele Humes 30 comments

Only a (withering) review on Taquitos.net convinces me that this wasn't some Twilight Zone snack encounter. Has anyone else tried, or liked, these? More

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