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Entries tagged with 'cheeseburgers'

The Burger Lab: How To Make The Ultimate Bacon Cheeseburger

A Hamburger Today J. Kenji López-Alt 40 comments

If there is one universal culinary truth, it's that bacon is easy, which probably explains why I don't often order it on my burger. It takes the fun and the challenge out of the whole thing. Pretty much any burger's gonna taste good with a pile of crisp bacon on top of it, right? Well today we're throwing decency to the wind. I don't often eat bacon on my burgers, but when I do, I want them to be the baconiest bacon burgers I can eat. More

The Ultimate Bacon Cheeseburgers

Serious Eats J. Kenji López-Alt 13 comments

The ultimate bacon cheeseburger with beef cooked in bacon fat, a bacon fat mayonnaise, onions caramelized in bacon fat, buns toasted in bacon fat, and a crisp bacon weave topping. More

The Ultimate Cheese-Filled Beef and Pork Burger

Serious Eats Stephanie Stiavetti 2 comments

This superlatively cheesy burger is the king of cheeseburgers, using beef, pork, and a very special cheese. More

Cheeseburger Macaroni and Cheese

Serious Eats J. Kenji López-Alt 8 comments

Macaroni and cheese combines with spicy cheese dip. More

15 of Our Favorite Fries, Sodas, and Shakes to Pair with Cheeseburgers

The Serious Eats Team 1 comment

As you already know by now, we love a good cheeseburger. And we love everything that comes along with the cheeseburger. The sodas, the milkshakes, the fries. Depending on our moods, we may want to wash it down with a cola or a maple-bacon shake. And while fries are classic, sometimes it's necessary to pair the cheeseburger with a basket of just-fried tater tots. How about you—what are your favorite things to eat and drink along with a cheeseburger? More

5 Milkshakes to Drink with Cheeseburgers

The Serious Eats Team 3 comments

Among the classic pairings for a thick cheeseburger, none quite beat a tall, creamy milkshake for those moments when you feel like indulging. Here's a collection of five crave-worthy shakes to whip up when the fancy strikes you. Do you have any favorite milkshake recipes? Do you have any favorite milkshake recipes? More

5 Homemade Sodas to Drink with Cheeseburgers

The Serious Eats Team 1 comment

Cheeseburgers and soda—what a classic pairing. Cola, root beer, and ginger ale are some of our favorites for washing down a juicy cheeseburger. If you love soda, try making a batch at home! Check out these five recipes for refreshing sodas. More

Video: Crazy Toppings for Cheeseburgers

The Serious Eats Team 13 comments

What's the most unique topping you've ever tried on a cheeseburger? We love adding a fried egg on top. How about an onion ring underneath the bun? Sure, why not! We've even heard of people adding whipped cream to a cheeseburger...hmm, not sure about that one. What's the most bizarre cheeseburger topping you've tried? More

Video: Bacon on a Cheeseburger

The Serious Eats Team 1 comment

Sizzle sizzle. Ah, the sound of bacon cooking in a pan. Some cheeseburger fans think it's an essential topping. Some have gone as far as saying: "there are few things on this earth more important than bacon." For bacon fans, the texture is of extreme importance. You want a little bend but not a floppy slice. Some crunch, but it shouldn't break your teeth. How do you like your bacon on a cheeseburger? More

Video: Mushrooms on a Cheeseburger

The Serious Eats Team 4 comments

Mushrooms and beef have a history together. Just think about Beef Wellington and all the other French dishes where they're paired on the same plate. So it makes perfect sense to add mushrooms, all sauteed and savory, onto a juicy cheeseburger. But which mushroom is the best choice? More

Video: Cheese on a Burger

The Serious Eats Team 20 comments

What's the best cheese for maximum meltiness on a perfect cheeseburger? It ain't fancy, but American is our personal favorite. It's perfectly designed to ooze all over the patty... and boy, does it ever! Sure, you could opt for the fancier cheeses, but you might just wind up disappointed. So we've teamed up with Wendy's® to talk with cheeseburger aficionados about what makes American cheese the classic choice. More

Classic Smashed Burgers

Serious Eats J. Kenji López-Alt 11 comments

Learn how to make classic smashed cheeseburgers with a deep brown, beefy crust. More

Bar Bites: Shepherd's Pie Sliders

Marvin Gapultos 6 comments

While making a Shepherd's Pie isn't necessarily as difficult as tending sheep, it can be time consuming. Instead, consider the Shepherd's Pie Slider. The same seasoned lamb is at the core of this recipe, but instead of being sauteed, the meat is formed into patties and studded with thyme, rosemary, garlic, shallots, peas, and carrots. More

Shepherd's Pie Sliders

Serious Eats Marvin Gapultos 1 comment

While making a Shepherd's Pie isn't necessarily as difficult as tending sheep, it can be time consuming. Instead, consider the Shepherd's Pie Slider. The same seasoned lamb is at the core of this recipe, but instead of being sauteed, the meat is formed into patties and studded with thyme, rosemary, garlic, shallots, peas, and carrots. More

Muffaletta Burgers

Serious Eats J. Kenji López-Alt 4 comments

The classic New Orleans sandwich of cold cuts and olive salad meets the burger in this delicious mash-up More

Barbecue Bacon Burgers

Serious Eats J. Kenji López-Alt 2 comments

A barbecue sauce-glazed juicy burger with crisp grilled bacon, grilled onions, and cheddar cheese. More

Sweet Barbecue Kim-cheese Burgers

Serious Eats J. Kenji López-Alt 6 comments

A juicy burger glazed with a sweet soy reduction, topped with cheese, kimchi, and quick pickled carrots and cucumbers. More

Quadruple Chili Cheeseburgers

Serious Eats J. Kenji López-Alt 5 comments

A fat patty of grilled beef draped with a melty, oozy slice of pepper jack cheese, topped with roasted green chilis, and a handful of pickled jalapeños, served on a hearty bun with a generous swipe of chipotle mayonnaise. This is the burger that bites back. More

Burger Weirdness at Corner Social: Are Cheeseburger Spring Rolls Really Necessary?

A Hamburger Today J. Kenji López-Alt 13 comments

I've been keeping my eye on Corner Social, a new bar/restaurant on 126th and Lenox, ever since they first revealed their renovations a couple months ago. Of primary interest to AHT on their menu was the Cheeseburger Spring Rolls, an odd item that seemed to have the potential to be good if executed well. More

Homemade Vegan Burgers That Don't Suck

Serious Eats J. Kenji López-Alt 69 comments

After tasting these, you'll never look at veggie burgers the same way again. More

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