Explore by Tags

Entries tagged with 'chambord'

Cook the Book: Raspberry Margarita

Serious Eats Lucy Baker Post a comment

Jessica Strand uses fresh raspberry purée and a combination of tequila and Chambord to create a sweet, refreshing cocktail that is the perfect expression of summer. More

Time for a Drink: The Rose

Serious Eats Paul Clarke 2 comments

Rescued from a vintage bar menu by cocktail historian David Wondrich, the Rose enjoyed a brief flash of popularity at the Chatham Hotel in Paris in the 1920s. Good luck finding it since then, which is a shame; soft, floral, lightly sweet and with a titillating aroma from the cherry eau de vie, the Rose is an exercise in delicate decadence, a drink that, like the Widow's Kiss, can put the imbiber in a mindset from a completely different era. More

More Posts