The natural choice of spirits for a light, vegetal cocktail is vodka. To brighten things up a skosh, I infused crisp Monopolowa vodka with thick swaths of orange zest, removed with a potato peeler (taking care to leave the bitter pith behind).
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Entries tagged with 'carrot juice'
More substantial than a mimosa, but not as stick-to-your ribs as a bloody mary; this fresh carrot, orange, and vodka cocktail is just the thing to sip before heading out for a little hike through a sunny meadow full of clover-munching bunny rabbits.