Impressive in size, scope, and taste, this overstuffed Italian party panini was seriously one of the greatest things to come off my grill recently. Layers of mortadella, Genoa salami, provolone, and hot capicola are topped with marinated veggies, pepperoncinis, roasted red peppers, and lettuce, then put over a medium-low fire and topped with bricks to compress it down into a warm panini. (Right?!?)
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It's not an unusual sandwich in any way, but if you want a meal or two with meaty heft then Faicco's is the place to go.