'burrito' on Serious Eats

Dinner Tonight: Indian Burrito with Spinach, Chickpeas, and Tomato

My wife has demanded politely suggested I create something like this, but I valiantly resisted for four months. Though the beloved oversized Mexican dish (or is it Californian?) shares certain similarities with the kati roll, it's not exactly the same thing. And if I couldn't track down the authentic paratha used in the original, I thought, then it wasn't worth making. Then I got over it. More

Mexican Eats: Fast & Fresh Burrito Deli

Fast & Fresh Burrito Deli is a five-year old Mexican restaurant in Boerum Hill run by a family from Tlaxcala, Mexico. Though most of the business here is take-out and delivery, there's a slim counter to perch at, and a large backyard for languorous taco-eating for when the weather is nice. When your friends want Mile End but there's nowhere sit, cross the street and show them real satisfaction. A craving for pastrami can be easily assuaged by salted beef cecina. More

ELE Sound Bites

"SOME COOKS ONLY KNOW HOW TO COOK DELICIOUS FOOD" Momofuku's David Chang and his talented crew of cooks are folks that seem to only know how to cook delicious food. So it should be no surprise that the brand new... More

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