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Great Pizza in New Bedford, MA: Who Knew?

Slice J. Kenji López-Alt 10 comments

Great pizza can be found in the unlikeliest places, and if there's one man that knows how to follow his nose to great new pizza finds, it's Ed. If he'd heeded Erin Zimmer's call for the best thing he ate in September, he would have written about the insanely delicious Margherita pizza he happened upon in downtown New Bedford, Massachusetts, at a place called Brick Pizzeria Napoletana. Terrific, just chewy and puffy enough sourdough crust, fresh mozzarella, leaves of fresh basil, and San Marzano tomatoes, made in a wood-fired brick oven. All these great ingredients wouldn't mean a thing if the pizzaiolo owner didn't know what he was doing. More

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