'best bites' on Serious Eats

Week in Reviews: Best Bites

Akhtar Nawab pours over the dishes at Elettaria Fried quail doesn't get more tender than the appetizer version at Elettaria [NYT; Bruni] The black cod with champagne sauce is succulent and velvety at Brasserie Cognac [NYS, Adams] The foie... More

More Posts