Have you ever thought about baby corn? I mean really sat and pondered the stuff—not just where it comes from but why you pretty much never, ever see it fresh? Chances are that unless you grow crops of your own, the only baby corn you've ever even seen, let alone tasted, came straight out of a jar or a can. Here's why.
'baby corn' on Serious Eats
Soothing, silky chicken in peanut sauce is served atop Chinese egg noodles with baby bok choy and baby corn.