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Vote for Serious Eats in the James Beard Readers' Choice Awards!
Serious Eats is in the running for the James Beard Foundation's 2010 Readers' Choice Awards. We're in the "Best Food Blog" category along with some very stiff competition: Grub Street New York and Hunter Angler Gardener Cook. Give 'em a look see, and cast your ballot as you see fit!IACP Announces Cookbook Award Finalists
The International Association of Culinary Professionals (IACP) just announced their annual Cookbook Awards finalists. Lots of great books in all 16 categories, including this week's Cook the Book My New Orleans by John Besh, as well as Real Cajun by Donald Link, Ad Hoc at Home by Thomas Keller, Mad Hungry by Lucinda Scala Quinn, and many others. Congratulations to all of the nominees. The winners will be announced in April.Serious Cheese: Rogue River Blue Wins 2009 American Cheese Society Competition
Rogue River Blue, the beautiful grape-leaf wrapped blue cheese from Oregon's Rogue River Creamery, took top honors at this year's American Cheese Society competition, held last week in Austin, Texas. Rogue is actually one of the older creameries in the country, in operation since 1935. It also took home awards for its flavored cheddars, Chocolate Stout, and Lavender, as well as its Smokey Blue....2009 Bloggies' Food-Blog Winners
Each year, the web's best blogs are highlighted at the Weblog Awards at the South By Southwest Interactive Conference. Winners were announced yesterday. The full list is available on the Bloggies website, but here are the food-related winners. Lots of multiple winners this year. Best Food Weblog: Cake Wrecks [Read the rest, after the jump.]...Amanda Hesser Saw Fake Wine Restaurant Thing Coming
She tipped off readers of the New York Times magazine five years ago that Wine Spectator "granted [its Award of Excellence], the lowest of three levels of recognition by the magazine, without actually inspecting the restaurants involved."...'PC Magazine' Names Serious Eats One of Top Undiscovered Websites
PC Magazine did some surfing, found us on the internet, and named us one of the top undiscovered websites of 2008. Who knew we were undiscovered!? Certainly not our regular readers. We're proud to share the title with others out there like WooMe.com, a speed dating website where total strangers join video chats, and if sparks fly, they can pay for personal contact info of those wooed....Golden Clog Winners Announced
Our friends at Eater San Francisco live-blogged the Golden Clog Awards. We are sure Anthony Bourdain and Michael Ruhlman were sufficiently inebriated (even in the daytime) to make the whole affair more than a little amusing. Some of the high-lowlights: The Fergus Award for "greatest achievement in pork and guts" went to David Chang of Momfuku fame. The Rocco for "worst career move" went to Tyler Florence for "Applebee's, Applebee's, Applebee's." Ina Garten won The Alton, for "being on the Food Network and yet, somehow, managing to not suck."...Golden Clog Nominees Announced; Bourdain Skewers Self
The nominees for the inaugural Golden Clog Awards were announced on Eater today. The Golden Clogs were created by Anthony Bourdain and Michael Ruhlman to honor, dishonor, or skewer various people in the food biz.Padma Lakshmi, Al Gore, or Joey Chestnut: I Can't Decide
The funny folks at the Endless Simmer have their own Eater of the Year Award election going on. We love any award category broad enough to include Joey Chestnut, Al Gore, and Padma Lakshmi (among others) as nominees....Hot Topics: Technique of the Week | The Food Lab
Today's Specials
8 Delicious Chocolate Cakes and Pies for Valentine's Day
Some might say that chocolate on Valentine's Day is about as unoriginal as you can get. We all remember the first heart-shaped box of overly sweet chocolate bonbons from grade school Valentines. But chocolate gift-giving needn't be a cliché. This year, let's bake our sweethearts chocolate cakes and pies instead! Here are 8 delicious recipes perfect for celebrating your love (of chocolate.)
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BraveTart: Make Your Own Butterfingers »
Sandwiched: Crisp Grilled Cheese »
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