Entries tagged with 'announcements'
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Serious Eats Mobile, Now With Login and Commenting

Serious Eats Mobile, the miniaturized, portable version of the food blog you love, now supports commenting on the go. Simply point your mobile device (iPhone, iPod Touch, or Opera Mini highly recommended) to mobile.seriouseats.com and log in using your Serious Eats account. Comment away! Note: The mobile site is still in beta, so please alert us to any bugs you might find at feedback@seriouseats.com. We now continue your regularly scheduled programming....

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2008 Weblog Nominations Are Now Open

Nominations for the Eighth Annual Weblog Awards (the 2008 Bloggies) are now open. Head on over and nominate your favorite sites!

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New Site Feature: Recipes Search

Check out our new recipe search! Available on every page in the Recipes section, it allows you to refine queries based on food type. It'll make it much easier to find whatever dish you happen to be looking for....

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We Won!

SE FTW! The votes are in at Well-Fed's 2007 Food Blog Awards, and thanks to our readers, Serious Eats was voted Best Food Blog (Group). Thanks to everyone who voted!...

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Reminder: Vote for Serious Eats!

Voting closes today at Well Fed's Food Blog Awards! Each person gets to vote only once, so if you haven't already, cast your vote!...

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Serious Eats Is Looking for Interns

We're looking for qualified, self-motivated interns in the New York City area. There is no pay, but there will likely be snacks.

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Serious Eats Nominated for A Food Blog Award

Serious Eats is a finalist for the Best Food Blog (Group) category in Well Fed's 2007 Food Blog Awards! Head on over and cast your vote! Polls are open and will accept votes until Friday, December 14, 11:59 p.m. ET.

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Today Serious Eats Is One!

Wow, I can't believe it. Today is Serious Eats' first birthday. A year ago we launched Serious Eats with the idea that the community of serious eaters around the globe needed a place to call their own online, where they could find out what's going on in the world of honest food and drink, get restaurant advice, find a recipe, watch a video, or just hang out and chew the fat with like-minded folks. In our wildest dreams we never imagined that you would embrace us so quickly. The blogosphere has proved to be an especially hospitable place for everyone involved: the Serious Eaters working at world HQ, all our contributors, our fellow food bloggers, and the passionate, discerning...

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Slice Gets a Redesign

Serious Eats's pizza site, Slice, gets a redesign. With new maps, easier navigation, and an overall cleaner, crisper look....

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Serious Eats Mobile (Beta), Now in Your Pocket

Now you can access Serious Eats on your mobile device! Just point your mobile browser to mobile.seriouseats.com and view the new slimmed-down version of your favorite food site.

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