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Entries tagged with 'amaro abano'

Mott and Mulberry

Serious Eats Maggie Hoffman Post a comment

This cocktail was created by Leo Robitschek of The Nomad and Eleven Madison Park in New York City. It spices up apple cider with rye and Amaro Abano, an amaro that's a bit more bitter than Averna, and a bit less mentholated-tasting than Fernet. More

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