'amaro' on Serious Eats

The Bitter Irishman

This St. Patrick's Day-appropriate cocktail is way better than green beer. The whiskey is light and almost floral, and the amaro is spicy and rich. Fresh lemon gives the drink a punch of refreshing sour flavor, and the drink finishes up with the whiskey's bite and a little bitterness from the amaro. More

The Best Booze to Bring Your Thanksgiving Host

Here's a guide to some of the fun and curious spirits I'll be bringing to Thanksgiving dinner this year. Some of these make stellar partners for your beautifully roasted bird, while others work to ease the digestive system after the annual stuffing eating contest feast. More

Architects and Kings

Bartender Josh Relkin developed this recipe for Sable Kitchen & Bar in Chicago. It plays on the bitter side of coffee, adding herbal amaro and spicy bitters. Topped with whipped cream, it's a great way to wind down after dinner. More

Dutch Alps

This variation on the classic Irish Cocktail uses genever instead of Irish whiskey, and herbal genepy instead of absinthe. Rather than sweetening with orange curaƧao, this one calls for rich, citrusy Amaro Nonino. More

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