'almond milk' on Serious Eats

5 Facts About Nondairy Milk and Coffee

Nondairy milk can't seem to get no respect. Today we pay it some attention. Far from being the worst thing you can add to your coffee (I'm looking at you, Splenda), nondairy milk is actually pretty fascinating stuff, and it can be totally delicious in its own right. More

From the Blender: Cherry Vanilla Almond Smoothie

This smoothie blitzes two cups of cherries into a drink that's equally good for breakfast or dessert, despite using only fruit for sweetness. It's vegan, if you're into that sort of thing, but tastes like it might be packing a scoop of ice cream because of the vanilla and the slight creaminess that homemade almond milk contributes. More

We Try Califia Farms' New Almond Milk Iced Coffees

Califia Farms' AlmondMilk (which is made from whole blanched (not roasted) California almonds) is available in number of the flavors you might expect (original, unsweetened, vanilla, and coconut) but they recently launched a ready-to-drink iced coffee option for vegan, non-soy drinkers—and for those of us who just like the taste of almond milk. While we generally shy away from premixed, ready-to-drink anything, having prepared iced coffee ready to go in the fridge is a convenience we're interested in. Because we're never more lazy than before we've had coffee, and we've always forgotten to make cold brew the night before. More

Our New Favorite Way to Drink Coffee: OMilk's Cold-Brew with Almond Milk

OMilk's latest flavor: coffee milk (only available via delivery for now). It starts with a super-strong batch of cold brew extract, which gets a pour of their fresh almond milk and a touch of raw agave nectar swirled in. It's one part coffee to three parts milk, so it's strong enough to drink on its own though you could always up the caffeine by pouring it over a fresh-brewed cup (yes, coffee on coffee). More

More Posts