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Entries tagged with 'aebleskivers'

Gadgets: The Aebelskiver Pan

Gadgets Nikki Goldstein 30 comments

Editor's Note: Nikki Goldstein, longtime friend of Serious Eats and our newest contributor, will be checking in with a different kitchen gadget every week. Please welcome Nikki! Few would dare question the power of pancakes as comfort food--what's better than waking up to the smell of warm batter puffing up into cakey vehicles for syrup and jam? If you thought this was the pinnacle of Sunday brunch, meet the aebelskiver. It's a warm, doughy concoction that essentially crosses a pancake with a jelly doughnut. They're relentlessly addicting. While many trek to the few eateries that make these fresh (including Aunt Else's in the Twin Cities area, Shopsin's in New York City, and almost any place in Solvang, California), aebelskivers are... More

Aebleskiver Batter and Bananas Foster Filling

Serious Eats Nikki Goldstein Post a comment

If you've somehow found yourself in possession of an aebleskiver pan but need a recipe, here are ours for a basic aebleskiver batter and a bananas foster filling. Read more about these little pancakelike breakfast treats here.... More

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