The best fresh egg pasta, winter salads, and one killer beef stroganoff. See what you missed this week on Serious Eats!
'This week in recipes' on Serious Eats
We're getting serious about the holidays. Centerpiece-worthy crown roasts and beef tenderloin. Platters of latkes and spiced nuts for snacking. Check out everything we cooked this week on Serious Eats!
Get ready for a sugar high! This week we made panettone, Philadelphia-style ice cream, and six varieties of buttercream icing. We also tried some Swedish meatballs and bolognese sauce for good measure. See everything we cooked this week on Serious Eats!
We're officially in the hearty, rib-sticking, comfort food time of year. From roasted sweet potato soup to Amaro hot toddies to mushroom risotto, see everything we cooked this week on Serious Eats!
A fast food Thanksgiving feast, extra-crispy herb roasted potatoes, and Vegetables Wellington, a totally plant based entree that even carnivores will devour. See everything we made this week on Serious Eats!
A mashed potato casserole for preparing ahead, crispy and addictive leftover lasagna skewers, an apple strudel with homemade pastry, and more! See all the recipes we cooked up this week.
Halloween treats, squash lasagna, and more! See everything we cooked this week on Serious Eats.
Super crispy arancini with molten mozzarella centers, pizzadilla: the love child of pizza and quesadillas, creamy white chili with chicken, and more! See everything we made this week on Serious Eats!
Set your table with bowls and spoons—this week we ladled out recipes for lentil, cauliflower, and squash soups as well as a quick Korean-inspired kimchi ramen. Also: extra-crispy bar-style tortilla pizza, a better-than-Snickers milkshake, and more. See everything we cooked this week on Serious Eats!
Three grilled vegetables, four mixed beer cocktails, five types of meatloaf, and more. See everything we cooked up this week after the jump!
We experienced a bit of a carb-overload in the name of science this week as we prepared to celebrate Italian American Week here at Serious Eats. Our recipes for American Chop Suey, Shrimp Scampi, Fettuccine Alfredo, and more after the jump!
Meat, meat, meat! This week we made pepperoni garlic knots, spicy pork stir fry, steak and corn salad, meatballs, and much more. See everything we made this week after the jump!
Mexican-style ceviche three ways, short rib grilled cheese (hey, fall's a-comin'), and how to make not one but two traditional Thai soups at home: get your weekend dinner inspiration from Serious Eats!
A homemade dim sum feast; a corn, tomato, and feta salad to celebrate the end of summer; grilled cabbage, three ways; and more: here's your weekend inspiration from Serious Eats!
Stuffed and grilled chicken breast five ways, fresh frozen daiquiris, spicy Cuban-style shrimp soup, and more! See everything we made this week after the jump!
This week was full of delicious new recipes, both savory and sweet. From summery fresh fruit smoothies to Jamaican beef patties, we've got you covered for a week's worth of good eating.
It's been a busy week for recipes here at Serious Eats, from delicious potato salad to the best way to grill squid. Here's a roundup of the past week in recipes.
Cinnamon-apple baked oatmeal, fluffy lemonade pie, and a duo of drinks made with homemade fig syrup: check out this week's recipes on Serious Eats.
An epic week of burger toppings, refreshing non-tomato gazpachos, jam, and more! See all the recipes we made this week on Serious Eats!
From Chinese stir-fries to a gluten-free cobbler, here's the rundown of recipes this week here at Serious Eats.