Invert your pumpkin pie this year by topping a spiced, orange-scented pumpkin custard with a sweet ginger cookie crumble.
'Thanksgiving dessert' on Serious Eats
This alternative to classic pecan pie has a salty caramel filling and a mixed cocktail nuts topping, making each bite well-balanced between salty and sweet and multi-textured.
Sweet and nutty pecan pies in a tiny package.
A standard sour cream coffeecake, dense and rich, is crusted with a cookie-like covering of almonds, and scented with orange zest. In the middle, dollops of rescued cranberry sauce.
When it's turkey time, pumpkin pie takes center stage, but a humble squash can still steal the show especially when it's dressed up with browned butter and plenty of spices.
When it comes to cheese infused apple pies, cheddar isn't the only game in town. This Pushing Daisies inspired pie pair the tartness of Granny Smith apples with nutty Gouda cheese.
These Cranberry Sauce Cinnamon Rolls feature cranberry in the filling and the glaze, and are a delicious seasonal indulgence.
Amp up apple pie with one extra step: coating the apples with homemade caramel before baking.
This pudding, inspired by the highly delicious White Chocolate Bread Pudding at the Palace Cafe, has the soul of a New Orleans bread pudding. But it's gussied up for the season with cranberries, which add a wonderful tart contrast to the white chocolate in the butter and cream-rich custard.